I Have Developed More Than 5,000 Recipes
For National Web, Social Media, Magazine, Cookbook, and Marketing Audiences
I’m a two-time James Beard Foundation award-winning freelance recipe developer, food writer, editor, and cookbook author based in Birmingham, Alabama. Over more than two decades in food media, I supervised the large Cooking Light recipe test kitchen for an audience of millions in addition to editing and developing three cookbooks. I have developed custom recipes for a variety of clients for online and print ad and marketing campaigns.