“These are recipes I know my family will love: Straightforward, colorful, and beyond creative. The global pantry section is an incredible resource and shares some of my favorite ingredients when cooking globally in my own kitchen.”
Tieghan Gerard, #1 New York Times bestselling cookbook author of Half Baked Harvest Every Day
More Praise for The Global Pantry Cookbook
"Finally, a cookbook that will tell you what the heck else to do with that fish sauce you bought last year have not touched since. If you are bored with your own cooking, you must try these recipes." Sara Moulton, host of Sara's Weeknight Meals and cohost of Milk Street Radio